Scale your production and achieve perfect consistency with our high-performance Industrial Hard Ice Cream Machine.
Designed for busy ice cream parlors, cafes, and commercial production facilities, this industrial hard ice cream machine is engineered to handle continuous high-volume batches. Whether you are crafting artisanal gelato or traditional hard ice cream, our machine provides the powerful freezing technology needed to achieve a smooth, creamy texture with every batch. Built with durability and hygiene as top priorities, this unit is an essential investment for any business looking to increase production capacity while maintaining professional quality.
Key Features:
-High-Volume Output: Designed for rapid freezing cycles, allowing for consistent production throughout your busiest hours.
-Precision Texture Control: Advanced mixing and freezing technology creates the ideal consistency, ensuring a smooth, premium mouthfeel for your customers.
-Commercial-Grade Reliability: Built with high-quality, corrosion-resistant materials to withstand the heavy-duty demands of daily industrial operation.
-Hygienic & Easy to Maintain: Features a user-friendly design that simplifies the cleaning and sanitization process, meeting strict food safety regulations.
Upgrade your production capabilities and deliver a superior product that keeps customers coming back. Contact Carl-Dave Global Ventures today to learn how our hard ice cream machines can transform your business output.
Voltage:380V
Frequency:50Hz
Power:3.5kw
Production Capacity:22-30kg/h(40-58L/h)
Hopper Capacity:14L
Net Weight:168kg
Dimensions:518x710x1385mm
