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Carl-Dave Global Ventures offers varieties of Industrial Kitchen, Bakery, Catering and Hotel Equipments for sale at very good price in Lagos, Nigeria and all our products come with 12 months warranty.

Our Customer's satisfaction is our priority; we will be glad to be of service to you.

 

  • Please be informed that due to the unstable nature of the economy, prices displayed on each item may change at anytime. kindly contact us for current prices.

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Industrial Bread Slicer Safety tips

Blog March 5, 2017
Industrial Bread Slicer
Industrial Bread Slicer

Careless use of Industrial bread slicer can be very fatal to the worker using it and the company at large, hence we urge bakery industries to adopt the following safety tips:

  • Use an Industrial bread-slicing machine with safety guards/barriers that don’t allow access to the slicing blades.
  • Ensure the machine has safety devices, such as a stop and emergency stop button, and use them where necessary.
  • Don’t leave the machine on unattended.
  • Only one person should use the machine at a time and no-one should stand behind another  person using it.
  • Clean and maintain the machine in accordance with manufacturer’s instructions. Don’t clean machine or make adjustments without isolating the power first.
  • Do not use the machine as a work top.
  • Ensure machine is regularly inspected by a competent person.
  • Employees should be provided with adequate supervision and training. Only trained personnel should use the machine.
  • Written operating instructions should be provided to employees (also keep a copy near the machine).
  • Avoid wearing loose fitting clothing with loose sleeves.
  • Use protective gloves for cleaning and maintenance.

That’s all we have for you, please visit our blog often for more safety tips for industrial bakery, kitchen and catering practices.

You can also visit our store for Best prices on industrial bakery, kitchen and catering equipment.

Thanks for your time!

39 thoughts on “Industrial Bread Slicer Safety tips”

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